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About Us

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Poutine Slingers

Changing lives one poutine at a time...

  • a man wearing glasses and smiling at the camera

    Rob (Owner)

    Opening a restaurant has been Rob’s dream for many years. After many trips to Canada, he decided it was time to open a poutine food stand at the Toyota Center where he was the Food and Beverage Director for over 7 years. Before being F&B Director, he was the head chef at the Three River...

  • a person drinking a glass of beer

    Mallory (Owner)

    Mallory can be found at the restaurant when backup is needed, however she is the face of social media, the website, and marketing. She also does our payroll, scheduling, and everything behind the scenes to make sure Poutine, Eh? is running smoothly. She is in the process of finishing up her Busin...

  • a person that is standing in the kitchen

    Scott (Chef)

    Scott has been cooking and managing kitchens for the last 20+ years.  If you can’t tell from his beautiful physique, he loves food and trying his creations (aka eating). Hailing from Butte, Montana, he worked at several diners and even a casino.   He is happily married (sorry ladi...

  • a man holding a glass of wine

    Jayson (Shot Caller)

    At the ripe age of 14, Jayson was allowed to use the stove at home, and fell in love with cooking for friends and family members. Making people smile with food has always been his passion. Determination and a desire to become successful has pushed him to learn new things and work hard for his fam...

  • a man looking at the camera

    Duncan (Sir Counts-A-Lot)

    Duncan started his food education in 11th grade when he attended Sno-Isle Technical School. There, the class was taught how to run a restaurant and prep for service. After graduating, he started working at the Toyota Center in concessions, where he met Rob, and was taught the ways of poutine. Dur...

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